Essential details
Shipping:Ocean freight
Product Introduction
Premium Dried Small Hot Chili (Tianying Chili)
Our Tianying small hot chilies are sourced from standardized dryland ecological planting bases in Hebei and Tianjin, famous native chili producing areas in North China. Fresh ripe chili pods are harvested in autumn, cleaned to remove impurities and sundries, naturally air-dried and low-temperature dehydrated under strict food spice processing standards.
Finished dried Tianying chilies are slender and pointed, 4–7cm long, shaped like eagle beaks; surface glossy jujube red, plump peel with moderate wrinkles, thick flesh and full seeds. It delivers balanced medium spiciness paired with rich natural chili aroma, long lingering savory aftertaste. No mildew, moth-eaten pods, broken fragments, faded discoloration, bleaching or sulfur fumigation. Abundant in capsaicin, carotenoids, dietary fiber and multivitamins, widely applied in compound seasoning production, catering cooking, snack food processing, natural food pigment extraction and chili powder raw materials.
Key Features:
• 100% field artificially cultivated spice crop, manually screened to pick out shriveled, deformed and defective pods, low breakage & impurity rate
• Multiple specifications available: whole stemmed dried chili, stemless chili pods, cut chili segments, fine chili powder
• Ideal for hot pot seasonings, savory snacks, marinated food sauces, global ethnic cuisine blending and natural pigment extraction
• Strict laboratory tests on sulfur dioxide, moisture, heavy metals, pesticide residues and microorganisms before shipment
MOQ: 200kg
We support OEM, private label and bulk export customized packaging. Complete plant quarantine certificate, COA test report, health certificate and certificate of origin are available for global customs clearance.
Welcome to inquire unit price, grade classification standards and sample application.
